Fishcamp On Broad Creek Menu (Update 2025)
Fishcamp On Broad Creek is a must-visit restaurant in Hilton Head Island, SC, offering a stunning waterfront view and a wide range of seafood options. Customers rave about the perfectly cooked mussels, delicious crab cakes, and flavorful blackened Carolina catfish. The menu also features favorites like jalapeno hushpuppies, lobster bisque, and key lime pie. The outdoor seating area provides a relaxed and enjoyable dining experience, and the staff is known for their top-notch service. With a vibrant atmosphere, happy hour specials, and live music, this spot is perfect for a fun night out with friends or family. Don't miss the chance to experience the delicious food and fantastic views at Fishcamp On Broad Creek.
STARTERS
Calamari & Pickles
Crisped calamari and dill pickles, lemon aioli, spicy tomato sauce
Prince Edward Island Mussels
Garlic, leeks, Calabrese chiles, cream, white wine, parmesan
Fried Maine Lobster Tail
Corn coulis, charred lemon
Daufuskie Blue Crab Cake
Lump blue crab cake, slaw, fire-roasted red pepper remoulade, crispy potatoes
Fried Green Tomatoes
Crispy green tomatoes, pimiento cheese, balsamic glaze
Ahi Tuna Two Ways
Tartare - ginger, green onions, soy, red pepper flakes; Au Poivre - chilled, seared black pepper crust, over cucumbers, ginger soy sauce
Jalapeno Hushpuppies
Honey butter
Calamari & Pickels
Crisped calamari and dill pickles, spicy tomato sauce
Grilled Oysters
Parmesan Garlic or Lowcountry
Lobster Bisque
Shrimp and sherry
Chef's Soup Of The Day
House Salad
Mixed greens, tomato, cucumber, red onion, basil dressing
Side Caesar Salad
Shaved parmesan, croutons
Lobster Bisque
Shrimp and sherry
Chef's Soup Of The Day
House Salad
Mixed greens, tomato, cucumber, red onion, basil dressing
Caesar Salad
Shaved parmesan, croutons
Chopped Salad
Shredded artisanal romaine lettuce, diced tomatoes, cucumber, red onion, hard boiled egg, avocado, crumbled bleu cheese, jalapenjo bacon, green goddess dressing
Spinach Salad
Spinach, red onion, cucumber, goat cheese cake, dried cranberries, candied Georgia pecans, honey balsamic dressing
Camp Southwest Caesar Salad
Shredded romaine, tomato, black bean and corn salsa, shredded cheddar, herb roasted tomato Caesar dressing, crispy wontons
SALADS & SOUPS
CHILL BAR
Blue Point Oysters
(each)
James River Oysters
(each)
Featured Oysters
(each)
Cocktail Shrimp
(per / dozen)
Shrimp
per / dozen
Royal Tower
Twin Lobster Tails, / lb Snow Crab, each Shrimp, Clams & Mussels, each Blue Point, James River and Featured Oysters
Shellfish Tower
each Blue Point, James River and Featured Oysters, Shrimp
TOWERS
LOWCOUNTRY BOILS
Peel 'N' Eat Shrimp Boil
Snow Crab Boil
. lbs
Roasted Flounder
Spinach, crab meat, lemon beurre blanc, goat cheese chive risotto, seasonal vegetables
Blackened Carolina Catfish
Okra hoe cake, roasted red pepper coulis, charred lemon, seasonal vegetables
Parmesan-Crusted Grouper
Lemon cream sauce, scallion whipped potatoes, seasonal vegetables
Seafood Risotto
Maine lobster tail, shrimp and Prince Edward Island mussels, saffron lemon risotto, sauteed spinach
Atlantic Salmon
Lemon, caper, leek cream sauce, goat cheese chive risotto, seasonal vegetables
Seafood Pasta
Carolina shrimp, mussels, crab meat, clams, Calabrese chiles, tomato, leeks, capers, parmesan cream, bucatini pasta
Daufuskie Island Blue Crab Cakes
Scallion whipped potatoes, mustard cream sauce, seasonal vegetables
Seared Maine Scallops
Goat cheese chive risotto, buttermilk bacon pan sauce, seasonal vegetables
Shrimp And Polenta
Cajun smoked ham, peppers, cheddar cheese, fried green tomato
Ribeye
Cabernet demi-glace, herb-roasted red potatoes, seasonal vegetables
Filet Mignon
Cabernet demi-glace, potato cake, seasonal vegetables
Roasted Half Chicken
Rosemary au jus, roasted red potatoes, seasonal vegetables
DINNERS
SOUTHERN FRIED
Flounder
Shrimp
Oysters
Scallops
Cast Net
Shrimp, Oysters, Flounder
Tuna Salade Nicoise
Chilled tuna au poivre, olives, haricots verts, hard-boiled eggs, roasted tomatoes and potatoes over mixed greens, citrus vinaigrette
Chopped Salad
Shredded artisanal romaine lettuce, diced tomatoes, cucumber, red onion, hard-boiled egg, avocado, crumbled bleu cheese, jalapeno bacon, Green Goddess dressing
Spinach Salad
Spinach, red onion, cucumber, goat cheese cake, dried cranberries, candied Georgia pecans, honey balsamic dressing
Camp Southwest Caesar Salad
Shredded romaine, tomato, black bean and corn salsa, shredded cheddar, herb roasted tomato Caesar dressing, crispy wantons
Shrimp And Polenta
Cajun smoked ham, peppers, cheddar cheese, fried green tomato
Daufuskie Island Crab Cake
Blue crab cake, sharp cheddar cheese polenta, mustard cream sauce, vegetables
Fish & Chips
Fried flounder, French fries, coleslaw
Fried Shrimp
Coleslaw, French fries
Camp Basket
Fried flounder, oysters, shrimp, coleslaw, French fries
Ahi Tuna Poke
Cilantro rice, pickled red onions, cucumber, pineapple, avocado, wakame, jalapeno, cusabi dressing, black and white sesame seeds
ENTREES
Bar Menu
Deviled Eggs With Fried Oysters
Lowcountry creme
Fish Bites
Cajun remoulade
Ahi Tuna Nachos
Jalapeno, wakame, cusabi
Gator Bites
Cajun remoulade
Camp Fried Oysters
Sweet chili sauce
Grilled Filet Skewers
Chimichurri sauce
Pil Pil Shrimp
Garlic, Calabrese chiles
Peel 'N' Eat Shrimp
/ lb.
Grilled Oysters
Parmesan Garlic or Lowcountry
Grilled Surf & Turf Burger
Cajun shrimp, pimiento cheese, fried onions, herb mayo, pretzel bun
Fish Tacos
Roasted corn and black bean salsa, Calabrese chile aioli, slaw, flour tortillas
Petite Filet Mignon
Fried Shrimp
Chicken Fingers
Snow Crab Legs
Butter Pasta
Pasta Marinara
MAIN
FRESH LEMONADE
Peach
Raspberry
Strawberry
Watermelon
Chocolate Peanut Butter Mousse
Whipped cream, Oreos
Bread Pudding
Creme anglaise
Creme Brulee
Vanilla bean
Honey Lemon Cheesecake
Raspberry couli
Key Lime Pie
Whipped cream, fresh lime